• Daily menu

    From Wednesday to Friday

Our lunchtime menu has changed format: it is no longer a fixed menu, it now works by individual dishes.

Choose freely from our weekly selection and create your meal your way. Each dish is priced individually, so you can combine starters, main courses and desserts as you prefer.

Our menu is refreshed every 15 days to offer fresh, seasonal produce.

STARTERS TO CHOOSE

  • Cold celery soup with apple and king prawns
    8,50€
  • Heirloom tomato salad with burrata and basil oil
    9,00€
  • Grilled meat ravioli with truffle sauce
    8,50€
  • Red prawn croquettes with Russian salad
    8,00€
  • Lodosa peppers with cod brandade
    9,00€

MAIN COURSES TO CHOOSE

  • Fresh salmon supreme with cava vinegar dressing
    13,50€
  • Rossejat noodles with clams
    13,00€
  • Slow-cooked pork ribs with barbecue sauce
    14,0€
  • Corvina loin with roasted garlic
    15,00€
  • Beef tenderloin millefeuille with mushrooms, foie gras and Port wine sauce
    15,00€

DESSERTS TO CHOOSE

  • Homemade desserts
    5,00€

PRICE

  • Daily menu
    VAT Include

    Beverages not included

Check the wine list